Did you know that visiting the Cape in the Spring and Fall months is not only more economical but absolutely magical! In addition to off-peak rates, there’s less traffic, the beaches are free to explore and many of your favorite restaurants are open. There’s also a thriving theater and music community that is beginning to program some amazing events again! See our events and adventures page for concerts, shows and more!
The Inn at Yarmouth Port was honored to be recognized by Yankee Magazine’s online magazine, New England Today!
Here’s what they said:
The Inn at Yarmouth Port | Yarmouth Port
You may feel as though you’re stepping back in time when you tread the century-old wide-plank pine floors at this c. 1843 Greek Revival manse. But odds are the original owner never slept as soundly as guests do today. Each of the seven rooms here is outfitted with a king-sized bed and luxury linens; other restful touches include soaking tubs and fireplaces. The inn may be best known, however, for its gourmet breakfasts, which change seasonally and feature locally grown produce. Highlights have included frittatas made with local asparagus, mushroom, and fontina cheese; and peach shortcakes with homemade almond biscuits. And look for the inn’s signature breakfast sausage, created with Peterson’s Market in Yarmouth Port.
So come experience the Cape with us! Relax, go out to dinner, see a show, sleep in luxurious surroundings, eat a gourmet breakfast and slow down just a bit… book your getaway today! Rates are as posted.